500

That's the number of BBQ recipes sitting in front of me right now, courtesy of Page One publications.

It's amazing how far a few good pictures and an interesting subject can get you...

I wonder how much of these recipes I will actually get to making, as a friend of mine recently pointed out - I've not been cooking for the longest time, and also that I never got to making anything from the numerous cook books that I actually bought.

Has anyone ever seen the movie Julie & Julia? The protagonist sets out on a quest to re-discover life by cooking every recipe in Julia Child's French Cooking book.

Maybe it's time to do something like that, not for the lack of creativity, but to get the ol' greasy, garlic-smelling fingers back.

Any takers?